Restaurants
Good food is our passion. We pay special attention to regional produce and sustainable cuisine. In our restaurants we aim to share our pleasure in good food and put our hearts into making your meal a real treat.
Sip a “Hochstamm Suisse” apple juice made from apples grown in central Switzerland Enjoy the fine aroma of coffee from fair-trade beans roasted for us in the Engadine in Europe’s highest coffee roasting house. Or examine our extensive selection of high-end Swiss whisky, Swiss vodka, Swiss gin and other Swiss spirits. As you can see, at Schweizerhof sustainability is not just hot air: it’s real!
Come along and see for yourself.
Opening hours
Our Café I Bar is open as follows:
Monday to Sunday: from 08.00 to 23.00
Reservations
We do not take reservations at the Café I Bar.
For half-board guests who appreciate a particularly quiet atmosphere, we recommend the Arvenstube and in the Allegra and Stübli in the Allegra we spoil families with teenagers. Restaurant 7078/Wintergarten is our half-board restaurant for families with children.
Allergies and intolerances
Of course we also offer vegetarian, vegan and allergy-friendly dishes. We are happy to accommodate your special requests.
Opening hours
Our hotel restaurants are open daily from 07.30 to 11.00 (until 12.00 on Sundays) for breakfast. We serve dinner from 18:00 to 21:00.
Make a reservation
“Terroir” is the passion of our Scalottas restaurant. Our head chef Hansjörg Ladurner (16 GaultMillau points) works exclusively with regional produce from farmers and producers known to us personally. This year, his restaurant has been awarded a MICHELN Green Star.
We put our sustainability philosophy into practice and look forward to introducing you to our “terroir” cuisine. The exquisite taste is guaranteed to leave a lasting impact.
Opening hours
We are enjoying a break and look forward to welcoming you back from Thursday, May 29, 2025.
